Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
1.50 kg |
Gladfield - Dextrose1.5 kg Dextrose |
|
46 |
0 |
19.4% |
|
3.40 kg |
US - Castle Malting Pilsen 2RP/2RS3.4 kg Castle Malting Pilsen 2RP/2RS |
|
37 |
1.8 |
44% |
|
2.70 kg |
US - Castle Malting Wheat Blanc2.7 kg Castle Malting Wheat Blanc |
|
37 |
2.25 |
34.9% |
|
0.13 kg |
US - Castle Malting Peated0.13 kg Castle Malting Peated |
|
37 |
1.7 |
1.7% |
|
7.73 kg / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
55 g |
Barth-Haas - Bobek55 g Bobek Hops |
|
Pellet |
5.6 |
Boil
|
60 min |
26 |
28.9% |
|
40 g |
Saaz40 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
5 min |
2.36 |
21.1% |
|
20 g |
Columbus20 g Columbus Hops |
|
Pellet |
15 |
Boil
|
0 min |
|
10.5% |
|
75 g |
Saaz75 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
0 min |
|
39.5% |
|
190 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Infusion |
-- |
63 °C |
60 min |
Target Water Profile
Balanced Profile
Notes
Stopp avsiling ved SG 1.060 og tilsett Dextrose
som erstatning) til SG 1.085.
Gjæres på 22grader i 2 uker.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-11-13 15:53 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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