Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Tettnanger1 oz Tettnanger Hops |
|
Pellet |
4.5 |
Boil
|
5 min |
2.38 |
40% |
|
0.50 oz |
First Gold0.5 oz First Gold Hops |
|
Pellet |
7.5 |
Boil
|
60 min |
9.94 |
20% |
|
1 oz |
Tettnanger1 oz Tettnanger Hops |
|
Pellet |
4.5 |
Boil
|
60 min |
11.93 |
40% |
|
2.50 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
2 oz |
Tettnanger (Pellet) 1.9999999954251 oz Tettnanger (Pellet) Hops |
|
14.31 |
80% |
|
0.50 oz |
First Gold (Pellet) 0.49999999885628 oz First Gold (Pellet) Hops |
|
9.94 |
20% |
|
2.50 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Sparge |
149 °F |
-- |
90 min |
Starting Mash Thickness:
1.5 qt/lb
|
Target Water Profile
Balanced Profile
"5B. Kölsch" Kölsch beer recipe by ssmbrewersguild. All Grain, ABV 4.98%, IBU 24.24, SRM 3.52, Fermentables: (Pilsen, Vienna Malt) Hops: (Tettnanger, First Gold)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-11-13 17:07 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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