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Kveik Blonde 2.0

Method: All Grain
Style: No Profile Selected
Boil Time: 90 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Post Boil Size: 5.5 gallons
Pre Boil Gravity: 1.032 (recipe based estimate)
Post Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 141 calories (Per 12oz)
Carbs: 14.1 g (Per 12oz)

Created: Monday November 9th 2020

Cream Ale

OG: 1.042 FG: 1.008 ABV: 4.5% IBU: 29

Original Gravity:

1.043

Final Gravity:

1.010

ABV (standard):

4.3%

IBU (tinseth):

30.1

SRM (morey):

3.4

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
7 lb	American - Pilsner7 lb Pilsner	37	1.8	70%
1.50 lb	American - Wheat1.5 lb Wheat	38	1.8	15%
1 lb	Flaked Oats1 lb Flaked Oats	33	2.2	10%
8 oz	Weyermann - Carafoam8 oz Carafoam	34.5	2.2	5%
10 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.50 oz	Yakima Chief Hops - MT Hood0.5 oz MT Hood Hops	Pellet	5.3	Boil	60 min	10.79	16.7%
0.50 oz	Yakima Chief Hops - MT Hood0.5 oz MT Hood Hops	Leaf/Whole	5.3	Boil	30 min	7.54	16.7%
1 oz	Yakima Chief Hops - MT Hood1 oz MT Hood Hops	Pellet	5.3	Boil	10 min	7.82	33.3%
1 oz	Yakima Chief Hops - MT Hood1 oz MT Hood Hops	Leaf/Whole	5.3	Boil	5 min	3.91	33.3%
3 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1.50 oz	Yakima Chief Hops - MT Hood (Pellet)	18.61	50%
1.50 oz	Yakima Chief Hops - MT Hood (Leaf/Whole)	11.45	50%
3 oz / $ 0.00

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
5 gal	Strike	160 °F	152 °F	60 min
4.25 gal	Sparge	168 °F	168 °F	15 min
Starting Mash Thickness: 2 qt/lb Starting Grain Temp: 65 °F

Priming

CO₂ Level: 0 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

259

Views

Brews

Public: Yup, Shared
Last Updated: 2020-11-10 00:24 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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