English Bitter 19l Beer Recipe | BIAB Best Bitter | Brewer's Friend
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English Bitter 19l

132 calories 14.5 g 330 ml
Beer Stats
Method: BIAB
Style: Best Bitter
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 25.25 liters
Post Boil Size: 20.25 liters
Pre Boil Gravity: 1.034 (recipe based estimate)
Post Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 75% (brew house)
Hop Utilization: 94%
Calories: 132 calories (Per 330ml)
Carbs: 14.5 g (Per 330ml)
Created: Sunday November 8th 2020
1.043
1.012
4.0%
50.3
6.7
n/a
n/a