Willy's Graff Beer Recipe | All Grain Other Specialty Cider or Perry | Brewer's Friend
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Willy's Graff

266 calories 27.4 g 12 oz
Beer Stats
Method: All Grain
Style: Other Specialty Cider or Perry
Boil Time: 90 min
Batch Size: 1 gallons (fermentor volume)
Pre Boil Size: 2.12 gallons
Post Boil Size: 1.33 gallons
Pre Boil Gravity: 1.050 (recipe based estimate)
Post Boil Gravity: 1.080 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 266 calories (Per 12oz)
Carbs: 27.4 g (Per 12oz)
Created: Sunday November 8th 2020
1.080
1.020
7.9%
43.2
17.1
5.5
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.50 lb Briess - Brewers Malt 2-Row2.5 lb Brewers Malt 2-Row 37 1.8 80%
8 oz American - Caramel / Crystal 60L8 oz Caramel / Crystal 60L 34 60 16%
2 oz American - White Wheat2 oz White Wheat 40 2.8 4%
50 oz / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
12 g Cascade12 g Cascade Hops Pellet 7 Boil 30 min 43.17 100%
12 g / 0.00
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Amber Bitter (Brun' Water)
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Willy's Graff" Other Specialty Cider or Perry beer recipe by autiger1291. All Grain, ABV 7.89%, IBU 43.17, SRM 17.05, Fermentables: (Brewers Malt 2-Row, Caramel / Crystal 60L, White Wheat) Hops: (Cascade)
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Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2020-11-13 13:11 UTC
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