Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
9 g |
Northern Brewer9 g Northern Brewer Hops |
|
Leaf/Whole |
7.8 |
Boil
|
90 min |
37.86 |
100% |
|
9 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
3 gal |
|
Infusion |
164 °F |
156 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
11.54 g |
Cocoa powder
|
|
Flavor |
Boil |
15 min. |
Target Water Profile
Balanced Profile
"All-Grain BIAB Chocolate Stout" American Stout beer recipe by Brewer #334647. All Grain, ABV 5.34%, IBU 37.86, SRM 38.82, Fermentables: (Maris Otter Pale, Chocolate, Torrified Wheat, CaraMunich, Roasted Barley) Hops: (Northern Brewer) Other: (Cocoa powder)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-11-07 05:21 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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