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Black IPA_v6

Method: BIAB
Style: Specialty IPA: Black IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (ending kettle volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 65% (ending kettle)
Calories: 227 calories (Per 12oz)
Carbs: 20.4 g (Per 12oz)

Created: Saturday November 7th 2020

Original Gravity:

1.069

Final Gravity:

1.013

ABV (standard):

7.3%

IBU (tinseth):

94.7

SRM (morey):

43.3

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
13.50 lb	Briess - Pale Ale Malt 2-Row13.5 lb Pale Ale Malt 2-Row	36.8	3.5	83.1%
1 lb	Briess - Caramel Malt - 60L1 lb Caramel Malt - 60L	35.4	60	6.2%
0.50 lb	Briess - Victory Malt0.5 lb Victory Malt	34.5	28	3.1%
0.50 lb	Weyermann - Carafa Special Type II0.5 lb Carafa Special Type II	29.9	425	3.1%
0.50 lb	Briess - Midnight Wheat Malt0.5 lb Midnight Wheat Malt	25	550	3.1%
0.25 lb	United Kingdom - Roasted Barley0.25 lb Roasted Barley	29	550	1.5%
16.25 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Chinook1 oz Chinook Hops	Pellet	12.9	Boil	60 min	44.32	12.5%
0.50 oz	Simcoe0.5 oz Simcoe Hops	Pellet	13.2	Boil	30 min	17.43	6.3%
1 oz	Centennial1 oz Centennial Hops	Pellet	9.7	Boil	20 min	20.18	12.5%
0.50 oz	Simcoe0.5 oz Simcoe Hops	Pellet	13.2	Boil	15 min	11.25	6.3%
1 oz	Amarillo1 oz Amarillo Hops	Pellet	10.1	Boil	1 min	1.5	12.5%
2 oz	Centennial2 oz Centennial Hops	Pellet	9.7	Dry Hop	7 days		25%
2 oz	Simcoe2 oz Simcoe Hops	Pellet	13.2	Dry Hop	7 days		25%
8 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1 oz	Chinook (Pellet)	44.32	12.5%
3 oz	Simcoe (Pellet)	28.68	37.6%
3 oz	Centennial (Pellet)	20.18	37.5%
1 oz	Amarillo (Pellet)	1.5	12.5%
8 oz / $ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	2 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	68 °F	Pitch Rate:	0.35 (M cells / ml / ° P) 123 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

307

Views

Brews

Public: Yup, Shared
Last Updated: 2020-12-11 15:18 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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