Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
10 lb |
American - Pale Ale10 lb Pale Ale |
|
37 |
3.5 |
71.4% |
4 lb |
Honey Malt4 lb Honey Malt |
|
37 |
25 |
28.6% |
14 lbs / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
Amarillo0.5 oz Amarillo Hops |
|
Pellet |
8.6 |
Boil
|
60 min |
14.62 |
12.5% |
3 oz |
BSG - Sabro3 oz Sabro Hops |
|
Pellet |
14 |
Dry Hop
|
2 days |
|
75% |
0.50 oz |
Amarillo0.5 oz Amarillo Hops |
|
Pellet |
8.6 |
Whirlpool at 190 °F
|
30 min |
2.52 |
12.5% |
4 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Amarillo (Pellet) 0.99999999771257 oz Amarillo (Pellet) Hops |
|
17.14 |
25% |
3 oz |
BSG - Sabro (Pellet) 2.9999999931377 oz Sabro (Pellet) Hops |
|
|
75% |
4 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
5.25 gal |
|
Infusion |
153 °F |
152 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
146 °F |
Priming
Method: cornsyrup
Amount: 5.9 oz
Temp: 68 °F
CO2 Level: 2.25 Volumes |
Target Water Profile
Balanced Profile
"IPA B&B" American IPA beer recipe by Berni04. All Grain, ABV 5.75%, IBU 17.14, SRM 13.4, Fermentables: (Pale Ale, Honey Malt) Hops: (Amarillo, Sabro)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-11-06 03:18 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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