Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1.10 oz |
Chinook1.1 oz Chinook Hops |
|
Pellet |
13 |
Boil
|
60 min |
23.24 |
29.4% |
|
1.54 oz |
Willamette1.54 oz Willamette Hops |
|
Pellet |
4.5 |
Boil
|
40 min |
9.88 |
41.2% |
|
1.10 oz |
Willamette1.1 oz Willamette Hops |
|
Pellet |
4.5 |
Boil
|
20 min |
4.87 |
29.4% |
|
3.74 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1.10 oz |
Chinook (Pellet) 1.0999999974838 oz Chinook (Pellet) Hops |
|
23.24 |
29.4% |
|
2.64 oz |
Willamette (Pellet) 2.6399999939612 oz Willamette (Pellet) Hops |
|
14.75 |
70.6% |
|
3.74 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
8.3 gal |
|
Strike |
166 °F |
152 °F |
60 min |
Starting Mash Thickness:
1.25 qt/lb
Starting Grain Temp:
65 °F |
Target Water Profile
Balanced Profile
"Coconut Porter" English Porter beer recipe by WHG. All Grain, ABV 6.34%, IBU 37.99, SRM 29.02, Fermentables: (Maris Otter Pale, Caramel / Crystal 20L, Dark Chocolate Malt, Black Patent) Hops: (Chinook, Willamette)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-11-04 20:24 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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