Anchor Steam Clone Beer Recipe | All Grain California Common Beer by zieleniuk | Brewer's Friend
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Anchor Steam Clone

180 calories 21.1 g 12 oz
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Beer Stats
Method: All Grain
Style: California Common Beer
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.039 (recipe based estimate)
Efficiency: 80% (brew house)
Source: Jeff Zieleniuk
Calories: 180 calories (Per 12oz)
Carbs: 21.1 g (Per 12oz)
Created: Thursday February 13th 2014
1.054
1.017
4.9%
32.8
12.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8 lb American - Pale 2-Row8 lb Pale 2-Row 37 1.8 86.5%
1.25 lb American - Caramel / Crystal 60L1.25 lb Caramel / Crystal 60L 34 60 13.5%
9.25 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.80 oz Northern Brewer0.8 oz Northern Brewer Hops Pellet 7.8 Boil 60 min 26.26 47.1%
0.40 oz Northern Brewer0.4 oz Northern Brewer Hops Pellet 7.8 Boil 15 min 6.51 23.5%
0.50 oz Northern Brewer0.5 oz Northern Brewer Hops Pellet 7.8 Boil 0 min 29.4%
1.70 oz / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
1 tsp Irish Moss Fining Boil 15 min.
 
Yeast
Wyeast - California Lager 2112
Amount:
1 Each
Cost:
Attenuation (avg):
69%
Flocculation:
High
Optimum Temp:
58 - 68 °F
Starter:
No
Fermentation Temp:
60 °F
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
"Anchor Steam Clone" California Common Beer recipe by Jeff Zieleniuk. All Grain, ABV 4.9%, IBU 32.77, SRM 11.98, Fermentables: (Pale 2-Row, Caramel / Crystal 60L) Hops: (Northern Brewer) Other: (Irish Moss)
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2017-01-13 17:54 UTC
Other Brewers Who Brewed This Recipe:
JLC48
gr8fuldylan58@gmail.com
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