Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
East Kent Goldings1 oz East Kent Goldings Hops |
|
Pellet |
5.4 |
Boil
|
60 min |
18.82 |
40% |
0.75 oz |
East Kent Goldings0.75 oz East Kent Goldings Hops |
|
Pellet |
5.4 |
Boil
|
30 min |
10.85 |
30% |
0.75 oz |
Willamette0.75 oz Willamette Hops |
|
Pellet |
4.7 |
Boil
|
5 min |
2.45 |
30% |
2.50 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
5.31 gal |
Heat to 165 to strike |
Strike |
165 °F |
152 °F |
60 min |
3.68 gal |
Heat to 185 |
Sparge |
168 °F |
168 °F |
15 min |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
72 °F |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
6 oz |
organic cocoa powder
|
|
Flavor |
Boil |
15 min. |
1 tsp |
yeast nutrient
|
|
Other |
Boil |
15 min. |
3 each |
Vanilla bean
|
|
Flavor |
Secondary |
0 min. |
0.50 each |
Whirfloc tablet
|
|
Fining |
Boil |
5 min. |
Priming
Method: co2
Amount: -15.55 psi
Temp: 36 °F
CO2 Level: 0 Volumes |
Target Water Profile
Balanced Profile
Notes
Dissolve 6 oz. cocoa powder with 5 oz. corn sugar / brown sugar
in 1qt hot water to make syrup. Add syrup
45 minutes into the boil.
2-3 vanilla beans soaked for a week
in rum added to secondary.
The rum and vanilla beans are what make this standout
for the final taste and richness. I would
recommend to age at least 2 months.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-11-23 17:30 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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