Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
8.50 kg |
German - Pilsner8.5 kg Pilsner |
|
38 |
1.6 |
85% |
1 kg |
Munich1 kg Munich |
|
38 |
6 |
10% |
0.50 kg |
Agrária - Melanoidin0.5 kg Melanoidin |
|
37 |
25 |
5% |
10 kg / R$ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
15 g |
Barth-Haas - Nugget15 g Nugget Hops |
|
Pellet |
11.8 |
Boil
|
60 min |
7.84 |
75% |
5 g |
Barth-Haas - Nugget5 g Nugget Hops |
|
Pellet |
11.8 |
Boil
|
0 min |
|
25% |
20 g
/ R$ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
50 L |
|
Temperature |
68 °C |
65 °C |
60 min |
Target Water Profile
Balanced Profile
"D'boteco" American Lager beer recipe by Alanmf. BIAB, ABV 4.62%, IBU 7.84, SRM 4.72, Fermentables: (Pilsner, Munich, Melanoidin) Hops: (Nugget)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-11-04 02:13 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost R$ |
Cost % |
Fermentables |
R$ |
|
Steeping Grains (Extract Only) |
R$ |
|
Hops |
R$ |
|
Yeast |
R$ |
|
Other |
R$ |
|
Cost Per Barrel |
R$ 0.00 |
|
Cost Per Pint |
R$ 0.00 |
|
Total Cost |
R$ 0.00 |
|
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