Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
29.76 oz |
Briess - DME Pale Ale29.76 oz DME Pale Ale |
|
45 |
6 |
48.8% |
|
15.20 oz |
Briess - DME Pale Ale15.2 oz DME Pale Ale - (late boil kettle addition) |
|
45 |
6 |
24.9% |
|
44.96 oz / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.30 oz |
Nugget0.295 oz Nugget Hops |
|
Pellet |
15.6 |
Boil
|
60 min |
33.91 |
37.1% |
|
0.25 oz |
Amarillo0.25 oz Amarillo Hops |
|
Pellet |
10.7 |
Whirlpool
|
15 min |
3.64 |
31.4% |
|
0.25 oz |
Goldings0.25 oz Goldings Hops |
|
Pellet |
5.7 |
Whirlpool
|
15 min |
1.94 |
31.4% |
|
0.79 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.29 oz |
Nugget (Pellet) 0.29499999932521 oz Nugget (Pellet) Hops |
|
33.91 |
37.1% |
|
0.25 oz |
Amarillo (Pellet) 0.24999999942814 oz Amarillo (Pellet) Hops |
|
3.64 |
31.4% |
|
0.25 oz |
Goldings (Pellet) 0.24999999942814 oz Goldings (Pellet) Hops |
|
1.94 |
31.4% |
|
0.79 oz
/ $ 0.00
|
Priming
|
Method: dextrose
Amount: 2
Temp: 68 °F
CO2 Level: 0 Volumes |
Target Water Profile
Balanced Profile
| Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
|
0 |
0 |
0 |
0 |
0 |
0 |
"Big Basin Amber" American Amber Ale beer recipe by justintegan. Extract, ABV 5.79%, IBU 39.49, SRM 14.65, Fermentables: (DME Pale Ale) Steeping Grains: (Caramel / Crystal 40L, Caramel / Crystal 80L) Hops: (Nugget, Amarillo, Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-12-27 02:52 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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