Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
21 g |
Target21 g Target Hops |
|
Leaf/Whole |
11.5 |
Boil
|
60 min |
27.14 |
46.7% |
|
5 g |
East Kent Goldings5 g East Kent Goldings Hops |
|
Leaf/Whole |
5 |
Boil
|
10 min |
1.02 |
11.1% |
|
5 g |
Challenger5 g Challenger Hops |
|
Leaf/Whole |
8.5 |
Boil
|
10 min |
1.73 |
11.1% |
|
5 g |
Northdown5 g Northdown Hops |
|
Leaf/Whole |
8.6 |
Boil
|
10 min |
1.75 |
11.1% |
|
9 g |
Challenger9 g Challenger Hops |
|
Leaf/Whole |
8.5 |
Boil
|
60 min |
8.6 |
20% |
|
45 g
/ $ 0.00
|
Priming
|
Method: co2
CO2 Level: 1.02 Volumes |
Target Water Profile
Balanced Profile
"Andrew’s Finger" British Strong Ale beer recipe by Andrew R. All Grain, ABV 6.36%, IBU 40.24, SRM 17.31, Fermentables: (Maris Otter Pale, Crystal 30L, Chocolate, Amber, Cane Sugar) Hops: (Target, East Kent Goldings, Challenger, Northdown)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-11-22 13:41 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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