Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
200 oz |
Fuggles200 oz Fuggles Hops |
|
Pellet |
4.5 |
Boil
|
60 min |
40.63 |
100% |
|
200 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
200 oz |
Fuggles (Pellet) 199.99999954251 oz Fuggles (Pellet) Hops |
|
40.63 |
100% |
|
200 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
375 gal |
|
Strike |
152 °F |
152 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
152 °F |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
85 g |
Calcium Chloride (dihydrate)
|
|
Water Agt |
Mash |
1 hr. |
|
130 g |
Gypsum
|
|
Water Agt |
Mash |
1 hr. |
|
50 g |
Salt
|
|
Water Agt |
Mash |
1 hr. |
|
70 g |
Magnesium Chloride
|
|
Water Agt |
Mash |
1 hr. |
Target Water Profile
Light colored and malty
"Let's Go Barley Wine" American Barleywine beer recipe by Brewer #333615. All Grain, ABV 8.35%, IBU 40.63, SRM 10.59, Fermentables: (Maris Otter Pale, Vienna, Caramel / Crystal 20L) Hops: (Fuggles) Other: (Calcium Chloride (dihydrate), Gypsum, Salt, Magnesium Chloride)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-11-03 17:39 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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