Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
12 lb |
German - Pilsner12 lb Pilsner |
|
38 |
1.6 |
96% |
0.50 lb |
Rice Hulls0.5 lb Rice Hulls |
|
0 |
0 |
4% |
12.50 lbs / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Cryo Centennial1 oz Cryo Centennial Hops |
|
Lupulin Pellet |
17.7 |
Boil
|
10 min |
22.11 |
50% |
1 oz |
Cryo Centennial1 oz Cryo Centennial Hops |
|
Lupulin Pellet |
17.7 |
Whirlpool at 190 °F
|
20 min |
10.35 |
50% |
2 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
2 oz |
Cryo Centennial (Lupulin Pellet) 1.9999999954251 oz Cryo Centennial (Lupulin Pellet) Hops |
|
32.46 |
100% |
2 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
3.91 gal |
|
Strike |
152 °F |
152 °F |
60 min |
Starting Mash Thickness:
1.25 qt/lb
Starting Grain Temp:
150 °F |
Target Water Profile
Balanced Profile
"Cryo Centennial Pilsen SMASH" American Pale Ale beer recipe by Peter McArthur. All Grain, ABV 6.25%, IBU 32.46, SRM 3.63, Fermentables: (Pilsner, Rice Hulls) Hops: (Cryo Centennial)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-10-31 19:33 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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