Brew Log History
Target 20°C
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Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
Readings: {{ readingsCount | number }}
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Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
7 kg |
DE - Pilsen Malt7 kg DE - Pilsen Malt |
|
38.1 |
1.78 |
80.9% |
|
1 kg |
BE - Candi Sugar, Clear1 kg BE - Candi Sugar, Clear |
|
36 |
0.51 |
11.6% |
|
400 g |
DE - Special X400 g DE - Special X |
|
36.3 |
177.67 |
4.6% |
|
250 g |
DE - Biscuit250 g DE - Biscuit |
|
36.8 |
25.38 |
2.9% |
|
8.65 kg / 0.00 €
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
25 g |
East Kent Goldings (EKG)25 g East Kent Goldings (EKG) Hops |
|
Pellet |
5 |
Boil
|
60 min |
13.48 |
23.8% |
|
40 g |
Saaz40 g Saaz Hops |
|
Pellet |
3.75 |
Boil
|
15 min |
8.03 |
38.1% |
|
40 g |
Saaz40 g Saaz Hops |
|
Pellet |
3.75 |
Boil
|
5 min |
3.22 |
38.1% |
|
105 g
/ 0.00 €
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
25 g |
East Kent Goldings (EKG) (Pellet) 25 g East Kent Goldings (EKG) (Pellet) Hops |
|
13.48 |
23.8% |
|
80 g |
Saaz (Pellet) 80 g Saaz (Pellet) Hops |
|
11.25 |
76.2% |
|
105 g
/ 0.00 €
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
20.7 L |
Temperature |
Temperature |
-- |
65 °C |
75 min |
|
|
Temperature |
Temperature |
-- |
78 °C |
15 min |
Target Water Profile
Balanced Profile
"Fandens St. Bernhardshund XX" Belgian Dark Strong Ale beer recipe by Bryggselv. All Grain, ABV 12.04%, IBU 24.73, SRM 17.99, Fermentables: (DE - Pilsen Malt, BE - Candi Sugar, Clear, DE - Special X, DE - Biscuit) Hops: (East Kent Goldings (EKG), Saaz) Other: (Whirlfloc, Yeast Nutrient)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-10-30 10:20 UTC
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|
Cost € |
Cost % |
| Fermentables |
€ |
|
Steeping Grains
(Extract Only) |
€ |
|
| Hops |
€ |
|
| Yeast |
€ |
|
| Other |
€ |
|
| Cost Per Barrel |
€ 0.00 |
|
| Cost Per Pint |
€ 0.00 |
|
| Total Cost |
€ 0.00 |
|
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