Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
30 g |
Fuggles30 g Fuggles Hops |
|
Pellet |
4.5 |
Boil
|
60 min |
30.44 |
60% |
|
20 g |
East Kent Goldings20 g East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
15 min |
11.19 |
40% |
|
50 g
/ £ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
6.44 L |
|
Strike |
67 °C |
67 °C |
60 min |
|
6.56 L |
|
Fly Sparge |
70 °C |
-- |
-- |
Starting Mash Thickness:
2.8 L/kg
Starting Grain Temp:
66 °C |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
2.50 g |
Salt
|
|
Water Agt |
Mash |
1 hr. |
|
2.50 g |
Lactic acid
|
|
Water Agt |
Mash |
1 hr. |
Priming
|
Method: BrownSugar
Amount: 51.3 g
Temp: 20 °C
CO2 Level: 1.9 Volumes |
Target Water Profile
London (Porter, dark ales)
""Broken Handle" Winter Warmer" British Strong Ale beer recipe by Mike Hooper. All Grain, ABV 6.77%, IBU 41.63, SRM 22.51, Fermentables: (Best Pale Ale, Crystal Medium, Chocolate Malt, Brown Sugar) Hops: (Fuggles, East Kent Goldings) Other: (Salt, Lactic acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-04-15 13:47 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost £ |
Cost % |
| Fermentables |
£ |
|
Steeping Grains
(Extract Only) |
£ |
|
| Hops |
£ |
|
| Yeast |
£ |
|
| Other |
£ |
|
| Cost Per Barrel |
£ 0.00 |
|
| Cost Per Pint |
£ 0.00 |
|
| Total Cost |
£ 0.00 |
|
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