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NattyJ West Coast IPA - Aussie IPA

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 47 liters (fermentor volume)
Pre Boil Size: 52.5 liters
Post Boil Size: 49 liters
Pre Boil Gravity: 1.052 (recipe based estimate)
Post Boil Gravity: 1.055 (recipe based estimate)
Efficiency: 70% (brew house)
Source: NattyJ
Hop Utilization: 93%
Calories: 382 calories (Per 750ml)
Carbs: 37 g (Per 750ml)

Created: Wednesday October 28th 2020

Original Gravity:

1.055

Final Gravity:

1.012

ABV (standard):

5.6%

IBU (tinseth):

60.5

SRM (morey):

12.3

Mash pH

5.4

Cost $

52.83

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Brew Log History

Target 20°C
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Carbs: {{ stats.carbs | number:1 }} g / 750ml

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Device Filter
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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
8 kg	Barrett Burston - Ale Malt8 kg Ale Malt	$ 2.00 / kg $ 16.00	37	3	68.3%
1 kg	Weyermann - Munich Type I1 kg Munich Type I	$ 2.74 / kg $ 2.74	38	6	8.5%
1 kg	Weyermann - CaraRed1 kg CaraRed	$ 3.16 / kg $ 3.16	36	19	8.5%
0.50 kg	Weyermann - Pale Wheat0.5 kg Pale Wheat	$ 2.64 / kg $ 1.32	36	2	4.3%
0.60 kg	Simpsons - Crystal Light0.6 kg Crystal Light	$ 2.90 / kg $ 1.74	33.1	38.03	5.1%
0.60 kg	Simpsons - Crystal Medium0.6 kg Crystal Medium	$ 2.90 / kg $ 1.74	33	65.01	5.1%
20 g	Joe White - Roasted Barley20 g Roasted Barley	$ 5.50 / kg $ 0.11	30.9	525	0.2%
11.72 kg / $ 26.81

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
50 g	CTZ50 g CTZ Hops	$ 0.08 / g $ 3.77	Pellet	15.5	First Wort	0 min	42.23	20%
20 g	Ekuanot20 g Ekuanot Hops	$ 0.10 / g $ 2.01	Pellet	14.25	First Wort	0 min	15.53	8%
20 g	Cascade20 g Cascade Hops	$ 0.08 / g $ 1.62	Pellet	7.5	Boil	10 min	2.69	8%
30 g	Ekuanot30 g Ekuanot Hops	$ 0.10 / g $ 3.02	Pellet	14.25	Boil	0 min		12%
30 g	Mosaic30 g Mosaic Hops	$ 0.09 / g $ 2.70	Pellet	12.5	Boil	0 min		12%
40 g	Citra40 g Citra Hops	$ 0.08 / g $ 3.37	Pellet	12.8	Dry Hop	5 days		16%
30 g	Ekuanot30 g Ekuanot Hops	$ 0.10 / g $ 3.02	Pellet	14.25	Dry Hop	5 days		12%
30 g	CTZ30 g CTZ Hops	$ 0.08 / g $ 2.26	Pellet	15.5	Dry Hop	5 days		12%
250 g / $ 21.76

Show Summary View

Hops Summary

Amount	Variety	Cost	IBU	Bill %
80 g	CTZ (Pellet) 80 g CTZ (Pellet) Hops	$ 0.08 / g $ 6.02	42.23	32%
80 g	Ekuanot (Pellet) 80 g Ekuanot (Pellet) Hops	$ 0.10 / g $ 8.05	15.53	32%
20 g	Cascade (Pellet) 20 g Cascade (Pellet) Hops	$ 0.08 / g $ 1.62	2.69	8%
30 g	Mosaic (Pellet) 30 g Mosaic (Pellet) Hops	$ 0.09 / g $ 2.70		12%
40 g	Citra (Pellet) 40 g Citra (Pellet) Hops	$ 0.08 / g $ 3.37		16%
250 g / $ 21.76

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
26.54 L	Strike	69 °C	67 °C	60 min
35.95 L	Sparge	76 °C	76 °C	15 min
Starting Mash Thickness: 2.2 L/kg Starting Grain Temp: 18 °C

Other Ingredients

Amount	Name	Cost	Type	Use	Time
6 ml	Lactic acid / 77 Milliliters	$ 0.10 / ml $ 0.60	Water Agt	Mash	1 hr.
10 g	Yeast Nutrient / 100 Grams	$ 0.05 / g $ 0.50	Other	Boil	10 min.
5 g	Calcium Chloride (dihydrate) / 460 Grams	$ 0.01 / g $ 0.05	Water Agt	Other	1 hr.
5 g	Epsom Salt / 478 Grams	$ 0.01 / g $ 0.05	Water Agt	Other	1 hr.
17 g	Gypsum / 441 Grams	$ 0.01 / g $ 0.17	Water Agt	Other	1 hr.
1 each	Campden Tablets / 19 Each	$ 0.10 / each $ 0.10	Water Agt	Other	0 min.
$ 1.46

Yeast

White Labs - California Ale Yeast WLP001

Amount:	4 Liters	Cost:	$ 0.70 / L $ 2.80
Attenuation (avg):	76.5%	Flocculation:	Medium
Optimum Temp:	20 - 23 °C	Starter:	Yes
Fermentation Temp:	20 °C	Pitch Rate:	0.5 (M cells / ml / ° P) 319 B cells required

$ 2.80 Yeast Pitch Rate and Starter Calculator

Priming

Method: dextrose Amount: 338.5 g Temp: 20 °C CO₂ Level: 2.5 Volumes

Target Water Profile

Light colored and hoppy

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
75	5	10	50	150	0
Water is made as 90L (in 2 x 45 L Batches) 1/2 Salts in each45 L batch. This Allows me to simply halve the salt for each batch and then store as I don't have a pot or container to store total water requirements to add total salts to
Mash Chemistry and Brewing Water Calculator

Notes

West Coast style IPA but with Mixed Malts included Aussie Ale Malt as the Main base Malt.

A tinge of roasted malty to add some colour.

Other
Costs:
This was estimated cost with DME for yeats starter only:

Otherwise ADD cost of 2 x Liquid yeats vials [+$24]

Last Updated and Sharing

308

Views

Brews

Public: Yup, Shared
Last Updated: 2020-11-05 21:32 UTC

System Default

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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NattyJ West Coast IPA - Aussie IPA

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