Brew Log History
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Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
21 g |
Columbus21 g Columbus Hops |
|
Pellet |
15 |
Boil
|
60 min |
52.92 |
42.9% |
14 g |
Mount Hood14 g Mount Hood Hops |
|
Leaf/Whole |
4.8 |
Boil
|
30 min |
7.89 |
28.6% |
14 g |
Mount Hood14 g Mount Hood Hops |
|
Leaf/Whole |
4.8 |
Boil
|
0 min |
|
28.6% |
49 g
/ 0.00 €
|
Target Water Profile
Balanced Profile
"Breakfast Stout" Oatmeal Stout beer recipe by Weverton Naves. All Grain, ABV 7.67%, IBU 60.81, SRM 47, Fermentables: (Pale Ale, Flaked Oats, Chocolate, Carafa II, Carafa III) Hops: (Columbus, Mount Hood)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-11-25 19:26 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost € |
Cost % |
Fermentables |
€ |
|
Steeping Grains (Extract Only) |
€ |
|
Hops |
€ |
|
Yeast |
€ |
|
Other |
€ |
|
Cost Per Barrel |
€ 0.00 |
|
Cost Per Pint |
€ 0.00 |
|
Total Cost |
€ 0.00 |
|
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