Dunkel Beer Recipe | BIAB Munich Dunkel by JackMcCormish | Brewer's Friend

Dunkel

256 calories 26.8 g 500 ml
Beer Stats
Method: BIAB
Style: Munich Dunkel
Boil Time: 60 min
Batch Size: 12 gallons (fermentor volume)
Pre Boil Size: 14 gallons
Post Boil Size: 11.75 gallons
Pre Boil Gravity: 1.047 (recipe based estimate)
Post Boil Gravity: 1.056 (recipe based estimate)
Efficiency: 69% (brew house)
Calories: 256 calories (Per 500ml)
Carbs: 26.8 g (Per 500ml)
Created: Sunday October 25th 2020
1.055
1.014
5.5%
18.3
8.4
5.6
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
25 lb Weyermann - Munich Type I25 lb Munich Type I 38 6 100%
25 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
26 g Perle26 g Perle Hops Leaf/Whole 6.7 Boil 60 min 9.1 43.3%
34 g Perle34 g Perle Hops Leaf/Whole 6.7 Boil 30 min 9.15 56.7%
60 g / 0.00
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Costa Mesa 2017
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Dunkel" Munich Dunkel beer recipe by JackMcCormish. BIAB, ABV 5.52%, IBU 18.25, SRM 8.44, Fermentables: (Munich Type I) Hops: (Perle)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-10-25 13:53 UTC
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