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| Amount | Fermentable | Cost | PPG | °L | Bill % |
|---|---|---|---|---|---|
| 4 kg | Bestmalz - BEST Vienna4 kg BEST Vienna |
$ 3.19 / kg $ 12.76 |
37 | 3.8 | 86.2% |
| 0.50 kg | Canada Malting - MUNICH MALT0.5 kg MUNICH MALT |
$ 4.62 / kg $ 2.31 |
37.3 | 10.5 | 10.8% |
| 0.10 kg | Weyermann - Melanoidin0.1 kg Melanoidin |
$ 4.60 / kg $ 0.46 |
34.5 | 27 | 2.2% |
| 0.04 kg | Bairds - Chocolate Malt0.04 kg Chocolate Malt |
$ 4.60 / kg $ 0.18 |
31 | 500 | 0.9% |
| 4.64 kg / $ 15.71 | |||||
| Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
|---|---|---|---|---|---|---|---|---|
| 1 oz | Northern Brewer1 oz Northern Brewer Hops |
$ 2.50 / oz $ 2.50 |
Pellet | 7.7 | Boil | 75 min | 31.01 | 50% |
| 0.50 oz | Hallertau Hersbrucker0.5 oz Hallertau Hersbrucker Hops |
$ 2.50 / oz $ 1.25 |
Pellet | 5.1 | Boil | 0 min | 25% | |
| 0.50 oz | Yakima Chief Hops - German Tettnang0.5 oz German Tettnang Hops |
$ 2.50 / oz $ 1.25 |
Pellet | 4.6 | Boil | 0 min | 25% | |
| 2 oz / $ 5.00 | ||||||||
| Amount | Variety | Cost | IBU | Bill % |
|---|---|---|---|---|
| 1 oz | Northern Brewer (Pellet) 0.99999999771257 oz Northern Brewer (Pellet) Hops |
$ 2.50 / oz $ 2.50 |
31.01 | 50% |
| 0.50 oz | Hallertau Hersbrucker (Pellet) 0.49999999885628 oz Hallertau Hersbrucker (Pellet) Hops |
$ 2.50 / oz $ 1.25 |
25% | |
| 0.50 oz | Yakima Chief Hops - German Tettnang (Pellet) 0.49999999885628 oz German Tettnang (Pellet) Hops |
$ 2.50 / oz $ 1.25 |
25% | |
| 2 oz / $ 5.00 | ||||
| Amount | Description | Type | Start Temp | Target Temp | Time |
|---|---|---|---|---|---|
| 7 gal | Infusion | 156 °F | 149 °F | 60 min |
| Amount | Name | Cost | Type | Use | Time |
|---|---|---|---|---|---|
| 8 g | Gypsum | Water Agt | Mash | 1 hr. | |
| 9 g | Chalk | Water Agt | Mash | 1 hr. | |
| 1 g | Calcium Chloride (anhydrous) | Water Agt | Mash | 1 hr. | |
| 5 g | Epsom Salt | Water Agt | Mash | 1 hr. | |
| 0.50 g | Salt | Water Agt | Mash | 1 hr. |
| Wyeast - Bohemian Lager 2124 | ||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
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| $ 12.50 Yeast Pitch Rate and Starter Calculator |
| CO2 Level: 2.25 Volumes |
| Ca+2 | Mg+2 | Na+ | Cl- | SO4-2 | HCO3- |
|---|---|---|---|---|---|
| 163 | 68 | 8 | 39 | 216 | 243 |
| Mash Chemistry and Brewing Water Calculator | |||||
System Default
| Cost $ | Cost % | |
|---|---|---|
| Fermentables | $ | |
| Steeping Grains (Extract Only) |
$ | |
| Hops | $ | |
| Yeast | $ | |
| Other | $ | |
| Cost Per Barrel | $ 0.00 | |
| Cost Per Pint | $ 0.00 | |
| Total Cost | $ 0.00 |
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