Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
2 oz |
Artisan - Hallertau Mittelfruh2 oz Hallertau Mittelfruh Hops |
|
Pellet |
4 |
Boil
|
60 min |
16.25 |
100% |
|
2 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
6 gal |
|
Strike |
163 °F |
152 °F |
60 min |
|
9.25 gal |
|
Fly Sparge |
-- |
152 °F |
20 min |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
70 °F |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
16 oz |
Honey
|
|
Flavor |
Other |
0 min. |
Target Water Profile
Douglass, Kansas Water
"Honey Kolsch - 10 gallons" Kölsch beer recipe by Jay Sanderson. All Grain, ABV 4.49%, IBU 16.25, SRM 4.03, Fermentables: (Premium Pilsner, White Wheat, Honey Malt) Hops: (Hallertau Mittelfruh) Other: (Honey)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-04-08 16:26 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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