Brew Log History
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Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
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Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
1.20 kg |
US - Pale 2-Row1.2 kg Pale 2-Row |
|
37 |
1.8 |
95.2% |
|
0.06 kg |
Rolled Oats0.06 kg Rolled Oats |
|
33 |
2.2 |
4.8% |
|
1.26 kg / $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
7.99 L |
|
Strike |
70 °C |
67 °C |
60 min |
Starting Mash Thickness:
6.34 L/kg
Starting Grain Temp:
18 °C |
Target Water Profile
Balanced Profile II
"A Little Less" No Profile Selected beer recipe by Byron. All Grain, ABV 4.82%, IBU 0, SRM 4.36, Fermentables: (Pale 2-Row, Rolled Oats)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-10-21 22:04 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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