Pumpkin Seed Extract Ale Beer Recipe | Extract No Profile Selected | Brewer's Friend
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Pumpkin Seed Extract Ale

157 calories 14.1 g 12 oz
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Beer Stats
Method: Extract
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 15 gallons (fermentor volume)
Pre Boil Size: 18 gallons
Post Boil Size: 17 gallons
Pre Boil Gravity: 1.045 (recipe based estimate)
Post Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 74% (steeping grains only)
Calories: 157 calories (Per 12oz)
Carbs: 14.1 g (Per 12oz)
Created: Wednesday October 21st 2020
1.048
1.009
5.1%
19.1
16.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
12 lb Briess - DME Traditional Dark12 lb DME Traditional Dark 44.6 30 70.6%
3 lb Briess - DME Golden Light3 lb DME Golden Light 44.6 4 17.6%
15 lbs / 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
2 lb American - Caramel / Crystal 60L2 lb Caramel / Crystal 60L 34 60 11.8%
0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
45 g Willamette45 g Willamette Hops Pellet 4.5 Boil 60 min 9.44 50%
45 g Artisan - Willamette45 g Willamette Hops Pellet 5 Boil 45 min 9.63 50%
90 g / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 237 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
"Pumpkin Seed Extract Ale" No Profile Selected beer recipe by Perrylodgic. Extract, ABV 5.1%, IBU 19.07, SRM 16.35, Fermentables: (DME Traditional Dark, DME Golden Light) Steeping Grains: (Caramel / Crystal 60L) Hops: (Willamette)
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-10-21 13:53 UTC
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