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Sandips

Method: All Grain
Style: Extra Special/Strong Bitter (ESB)
Boil Time: 60 min
Batch Size: 500 liters (ending kettle volume)
Pre Boil Size: 550 liters
Pre Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 87% (ending kettle)
Calories: 175 calories (Per 330ml)
Carbs: 18 g (Per 330ml)

Created: Wednesday October 21st 2020

Original Gravity:

1.057

Final Gravity:

1.014

ABV (standard):

5.6%

IBU (tinseth):

1.3

SRM (morey):

3.3

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
60 kg	Belgian - Pilsner60 kg Pilsner	37	1.6	57.7%
4 kg	Munich4 kg Munich	38	6	3.8%
40 kg	Belgian - Wheat40 kg Wheat	38	1.8	38.5%
104 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
80 g	47 Hops - Mandarina Bavaria80 g Mandarina Bavaria Hops	Pellet	10.7	Boil at 97 °C	60 min	1.29	10.5%
300 g	47 Hops - Saaz300 g Saaz Hops	Pellet	3.8	Boil at 97 °C	0 min		39.5%
380 g	47 Hops - Mandarina Bavaria380 g Mandarina Bavaria Hops	Pellet	10.7	Boil	0 min		50%
760 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
460 g	47 Hops - Mandarina Bavaria (Pellet) 460 g Mandarina Bavaria (Pellet) Hops	1.29	60.5%
300 g	47 Hops - Saaz (Pellet) 300 g Saaz (Pellet) Hops		39.5%
760 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
260 L		Temperature	67 °C	67 °C	60 min
Starting Mash Thickness: 1.75 L/kg Starting Grain Temp: 22 °C

Yeast

Fermentis - be134

Amount:	250 Grams	Cost:
Attenuation (avg):	65%	Flocculation:	Medium
Optimum Temp:	-18 - 26 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 2457 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.44 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

225

Views

Brews

Public: Yup, Shared
Last Updated: 2020-10-21 06:03 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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