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First IPA

Method: All Grain
Style: English IPA
Boil Time: 60 min
Batch Size: 27 liters (ending kettle volume)
Pre Boil Size: 20 liters
Pre Boil Gravity: 1.205 (recipe based estimate)
Efficiency: 75% (ending kettle)
Calories: 478 calories (Per 330ml)
Carbs: 47.8 g (Per 330ml)

Created: Monday October 19th 2020

Original Gravity:

1.152

Final Gravity:

1.038

ABV (standard):

14.9%

IBU (tinseth):

0.0

SRM (morey):

10.1

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
16 kg	United Kingdom - Golden Promise16 kg Golden Promise	37	3	88.9%
1 kg	Proximity - Malted Oats1 kg Malted Oats	29.9	2.5	5.6%
1 kg	Flaked Barley1 kg Flaked Barley	32	2.2	5.6%
18 kg / $ 0.00

Priming

CO₂ Level: 1.9 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

182

Views

Brews

Public: Yup, Shared
Last Updated: 2020-10-19 20:40 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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