View Recipe

Recipe Tools ▼
- Brew!
- Copy
- Label Generator
- Quick Water Requirements
- Add To
  Shopping List
Export ▼
- Embed
- Text
- HTML
- BeerXML
Print

Courville WestCoast Project Essai 1

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 29 liters (ending kettle volume)
Pre Boil Size: 34 liters
Pre Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 75% (ending kettle)
Calories: 290 calories (Per 500ml)
Carbs: 24.2 g (Per 500ml)

Created: Monday October 19th 2020

Flamingofest 2 tropisk IPA

by Stvervaag

OG: 1.067 FG: 1.011 ABV: 7.4% IBU: 90

Fat Tug

OG: 1.065 FG: 1.011 ABV: 7.1% IBU: 91

Original Gravity:

1.063

Final Gravity:

1.010

ABV (standard):

7.0%

IBU (tinseth):

93.8

SRM (mosher):

7.4

Mash pH

5.4

Cost $

n/a

Want no ads? Go Premium and unlock all our brewing tools!

Brew Log History

Ambient: {{ stats.ambient | number:0 }} °C

OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%

Calories: {{ stats.calories | number:1 }} / 500ml
Carbs: {{ stats.carbs | number:1 }} g / 500ml

Readings: {{ readingsCount | number }}

Device Filter
{{ device.name | titlecase }} {{ ((device.name | lowercase) != (device.type | lowercase)) ? (device.type | titlecase) : '' }}

Fermentables

Amount	Fermentable	PPG	°L	Bill %
6 kg	Simpsons - Finest Pale Ale Golden Promise6 kg Finest Pale Ale Golden Promise	37	2.4	74.6%
0.50 kg	Briess - Victory Malt0.5 kg Victory Malt	34.5	28	6.2%
1.04 kg	German - Chit Malt1.042 kg Chit Malt	23	2.2	13%
0.50 kg	Cane Sugar0.5 kg Cane Sugar - (late boil kettle addition)	46	0	6.2%
8.04 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.25 oz	Cascade (7 AA)0.25 oz Cascade (7 AA) Hops	Pellet	7.5	Boil	60 min	4.72	2%
0.25 oz	Centennial (10 AA)0.25 oz Centennial (10 AA) Hops	Pellet	10.8	Boil	60 min	6.79	2%
0.25 oz	Chinook (13 AA)0.25 oz Chinook (13 AA) Hops	Pellet	12	Boil	60 min	7.55	2%
0.25 oz	Cascade (7 AA)0.25 oz Cascade (7 AA) Hops	Pellet	7.5	Boil	45 min	4.33	2%
0.25 oz	Centennial (10 AA)0.25 oz Centennial (10 AA) Hops	Pellet	10.8	Boil	45 min	6.23	2%
0.25 oz	Chinook (13 AA)0.25 oz Chinook (13 AA) Hops	Pellet	12	Boil	45 min	6.93	2%
0.75 oz	Cascade (7 AA)0.75 oz Cascade (7 AA) Hops	Pellet	7.5	Boil	22 min	9.11	5.9%
0.75 oz	Centennial (10 AA)0.75 oz Centennial (10 AA) Hops	Pellet	10.8	Boil	22 min	13.11	5.9%
0.75 oz	Chinook (13 AA)0.75 oz Chinook (13 AA) Hops	Pellet	12	Boil	22 min	14.57	5.9%
1 oz	Cascade (7 AA)1 oz Cascade (7 AA) Hops	Pellet	7.5	Boil	7 min	5.07	7.8%
1 oz	Centennial (10 AA)1 oz Centennial (10 AA) Hops	Pellet	10.8	Boil	7 min	7.3	7.8%
1 oz	Chinook (13 AA)1 oz Chinook (13 AA) Hops	Pellet	12	Boil	7 min	8.11	7.8%
2 oz	Cascade (7 AA)2 oz Cascade (7 AA) Hops	Pellet	7.5	Whirlpool at 70 °C	10 min		15.7%
2 oz	Centennial (10 AA)2 oz Centennial (10 AA) Hops	Pellet	10.8	Whirlpool at 70 °C	10 min		15.7%
2 oz	Chinook (13 AA)2 oz Chinook (13 AA) Hops	Pellet	12	Whirlpool at 70 °C	10 min		15.7%
12.75 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
4.25 oz	Cascade (7 AA) (Pellet)	23.23	33.4%
4.25 oz	Centennial (10 AA) (Pellet)	33.43	33.4%
4.25 oz	Chinook (13 AA) (Pellet)	37.16	33.4%
12.75 oz / $ 0.00

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
21.12 L	Strike	74 °C	67 °C	60 min
20.8 L	Batch Sparge	--	--	--
Starting Mash Thickness: 2.8 L/kg Starting Grain Temp: 21 °C

Other Ingredients

Amount	Name	Type	Use	Time
5.25 g	Calcium Chloride (dihydrate)	Water Agt	Mash	1 hr.
3.50 g	Epsom Salt	Water Agt	Mash	1 hr.
6.50 g	Gypsum	Water Agt	Mash	1 hr.

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	2 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 157 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: co2 CO₂ Level: 2.45 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
80	5	25	90	140	100
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

541

Views

Brews

Public: Yup, Shared
Last Updated: 2020-11-14 13:32 UTC

System Default

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Discussion about this recipe:

You must be logged in to add comments.

If you do not yet have an account, you may register here.

Want no ads? Go Premium and unlock all our brewing tools!

View Recipe

Courville WestCoast Project Essai 1

{{ formatHeaderDate(dates.navStart) | date:'mediumDate' }} to {{ formatHeaderDate(dates.navEnd) | date:'mediumDate' }}

{{ formatHeaderDate(dates.navStart) | date:'mediumDate' }} ^to {{ formatHeaderDate(dates.navEnd) | date:'mediumDate' }}