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Extract Mixed Saison 2

Method: Extract
Style: Mixed-Fermentation Sour Beer
Boil Time: 45 min
Batch Size: 3.3 gallons (fermentor volume)
Pre Boil Size: 4.26 gallons
Post Boil Size: 3.14 gallons
Pre Boil Gravity: 1.031 (recipe based estimate)
Post Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 70% (steeping grains only)
No Chill: 10 minute extended hop boil time
Calories: 130 calories (Per 12oz)
Carbs: 6.2 g (Per 12oz)

Created: Sunday October 18th 2020

Original Gravity:

1.041

Final Gravity:

1.000

ABV (standard):

5.3%

IBU (tinseth):

28.6

SRM (morey):

3.0

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
3 lb	Briess - DME Bavarian Wheat3 lb DME Bavarian Wheat		44.6	3	100%
3 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Mosaic1 oz Mosaic Hops	Pellet	12.5	Whirlpool	10 min	14.19	25%
0.70 oz	Citra0.7 oz Citra Hops	Pellet	12.3	Whirlpool	10 min	9.77	17.5%
1 oz	Mosaic1 oz Mosaic Hops	Pellet	12.5	Dry Hop	3 days		25%
1 oz	Citra1 oz Citra Hops	Pellet	12.3	Dry Hop	3 days		25%
0.30 oz	Hersbrucker0.3 oz Hersbrucker Hops	Pellet	2.3	Boil	45 min	4.59	7.5%
4 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
2 oz	Mosaic (Pellet)	14.19	50%
1.70 oz	Citra (Pellet) 1.6999999961114 oz Citra (Pellet) Hops	9.77	42.5%
0.30 oz	Hersbrucker (Pellet)	4.59	7.5%
4 oz / $ 0.00

Yeast

Bootleg Biology - The Mad Fermentationist Saison Blend

Amount:	1 Each	Cost:
Attenuation (custom):	100%	Flocculation:	Medium
Optimum Temp:	68 - 80 °F	Starter:	Yes
Fermentation Temp:	70 °F	Pitch Rate:	0.75 (M cells / ml / ° P) 96 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.5 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0

Notes

Use Munton's 55% wheat dme

Last Updated and Sharing

379

Views

Brews

Public: Yup, Shared
Last Updated: 2021-07-03 21:26 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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