Banana cream ale pie Beer Recipe | BIAB Cream Ale | Brewer's Friend
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Banana cream ale pie

144 calories 13.5 g 12 oz
Beer Stats
Method: BIAB
Style: Cream Ale
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 8 gallons
Post Boil Size: 5.5 gallons
Pre Boil Gravity: 1.030 (recipe based estimate)
Post Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 75% (brew house)
Rating:
5.00 (1 Review)

Calories: 144 calories (Per 12oz)
Carbs: 13.5 g (Per 12oz)
Created: Friday October 16th 2020
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