Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
50 g |
Barth-Haas - Hallertauer Magnum50 g Hallertauer Magnum Hops |
|
Pellet |
13.5 |
Boil
|
45 min |
56.12 |
38.5% |
|
40 g |
Amarillo40 g Amarillo Hops |
|
Pellet |
8.6 |
Boil
|
5 min |
6.21 |
30.8% |
|
40 g |
Mandarina Bavaria40 g Mandarina Bavaria Hops |
|
Leaf/Whole |
8.5 |
Boil
|
0 min |
|
30.8% |
|
130 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
25 L |
|
|
67 °C |
-- |
-- |
Target Water Profile
Balanced Profile
"Awesome Recipe" American Pale Ale beer recipe by Prodanov. BIAB, ABV 5.22%, IBU 62.33, SRM 6.11, Fermentables: (BEST Pale ale) Hops: (Hallertauer Magnum, Amarillo, Mandarina Bavaria)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-10-15 06:18 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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