Brew Log History
Ambient: {{ stats.ambient | number:0 }} °C
OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 500ml
Carbs: {{ stats.carbs | number:1 }} g / 500ml
Readings: {{ readingsCount | number }}
{{ formatHeaderDate(dates.navStart) | date:'mediumDate' }} to {{ formatHeaderDate(dates.navEnd) | date:'mediumDate' }}
Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
3 oz |
Fox3 oz Fox Hops |
|
Pellet |
6 |
Whirlpool at 70 °C
|
15 min |
|
48% |
1.25 oz |
Mandarina Bavaria1.25 oz Mandarina Bavaria Hops |
|
Pellet |
8.5 |
Whirlpool at 70 °C
|
15 min |
|
20% |
1 oz |
Fox1 oz Fox Hops |
|
Pellet |
6 |
Dry Hop at 70 °C
|
5 days |
|
16% |
1 oz |
Simcoe1 oz Simcoe Hops |
|
Pellet |
13.6 |
Whirlpool at 70 °C
|
15 min |
|
16% |
6.25 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
4 oz |
Fox (Pellet) 3.9999999908503 oz Fox (Pellet) Hops |
|
0 |
64% |
1.25 oz |
Mandarina Bavaria (Pellet) 1.2499999971407 oz Mandarina Bavaria (Pellet) Hops |
|
|
20% |
1 oz |
Simcoe (Pellet) 0.99999999771257 oz Simcoe (Pellet) Hops |
|
|
16% |
6.25 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
16.05 L |
|
Strike |
74 °C |
67 °C |
60 min |
20.5 L |
|
Sparge |
-- |
-- |
-- |
Starting Mash Thickness:
2.8 L/kg
Starting Grain Temp:
21 °C |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
12 g |
Calcium Chloride (dihydrate)
|
|
Water Agt |
Mash |
1 hr. |
2 g |
Epsom Salt
|
|
Water Agt |
Mash |
1 hr. |
3 g |
Gypsum
|
|
Water Agt |
Mash |
1 hr. |
Target Water Profile
Eau Beauport Quebec
"Ebbegarden Uno" No Profile Selected beer recipe by EricOuellet. All Grain, ABV 5.39%, IBU 0, SRM 6.03, Fermentables: (Pilsner, Vienna, Flaked Oats) Hops: (Fox, Mandarina Bavaria, Simcoe) Other: (Calcium Chloride (dihydrate), Epsom Salt, Gypsum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-10-17 14:40 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Back To Top