Fermentation History
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
6 g |
Barth-Haas - Ariana6 g Ariana Hops |
|
Pellet |
11 |
First Wort
|
50 min |
8.06 |
6.3% |
|
17 g |
Barth-Haas - Ariana17 g Ariana Hops |
|
Pellet |
11 |
Boil
|
10 min |
7.52 |
17.9% |
|
24 g |
Nelson Sauvin24 g Nelson Sauvin Hops |
|
Pellet |
10.4 |
Boil
|
5 min |
5.52 |
25.3% |
|
48 g |
Mandarina Bavaria48 g Mandarina Bavaria Hops |
|
Pellet |
8.5 |
Whirlpool at 82 °C
|
10 min |
5.27 |
50.5% |
|
95 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
22 L |
|
Strike |
72 °C |
66 °C |
60 min |
|
|
Mash-Out |
Temperature |
66 °C |
75 °C |
10 min |
|
13 L |
Target 30L pre-boil |
Sparge |
-- |
-- |
-- |
Starting Mash Thickness:
3.8 L/kg
Starting Grain Temp:
18 °C |
Priming
|
Method: co2
CO2 Level: 2.25 Volumes |
Target Water Profile
Meemo-Brewing
"Sundownder Vienna Lager" Vienna Lager beer recipe by MeemoNZ. All Grain, ABV 5.41%, IBU 26.37, SRM 10.01, Fermentables: (Vienna Malt, American Ale Malt, Red Back Malt, Light Chocolate Malt) Hops: (Ariana, Nelson Sauvin, Mandarina Bavaria) Other: (Yeast Nutrient, Whirlfloc, Calcium Chloride (dihydrate), Epsom Salt, Gypsum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-12-19 20:20 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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