Peanutgator Porter Beer Recipe | All Grain American Porter | Brewer's Friend
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Peanutgator Porter

219 calories 22.2 g 12 oz
Beer Stats
Method: All Grain
Style: American Porter
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.11 gallons
Post Boil Size: 5.61 gallons
Pre Boil Gravity: 1.052 (recipe based estimate)
Post Boil Gravity: 1.066 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Eric Muhlheim
Calories: 219 calories (Per 12oz)
Carbs: 22.2 g (Per 12oz)
Created: Saturday October 10th 2020
1.066
1.016
6.5%
84.4
26.4
5.6
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
9.50 lb Muntons - Maris Otter9.5 lb Maris Otter 38 2.3 67.9%
3 lb Belgian - Biscuit3 lb Biscuit 35 23 21.4%
1 lb German - Rye1 lb Rye 38 3.5 7.1%
0.50 lb German - Carafa III0.5 lb Carafa III 32 535 3.6%
14 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1.50 oz Warrior (16 AA)1.5 oz Warrior (16 AA) Hops Pellet 16 Boil 60 min 81.29 33.3%
1 oz Fuggles (4.5 AA)1 oz Fuggles (4.5 AA) Hops Pellet 4.5 Whirlpool 0 min 3.06 22.2%
2 oz Bramling Cross (6.5 AA)2 oz Bramling Cross (6.5 AA) Hops Pellet 6.5 Dry Hop 7 days 44.4%
4.50 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
17.5 qt Strike 166 °F 152 °F 60 min
18.8 qt Sparge 168 °F 168 °F 15 min
Starting Mash Thickness: 1.25 qt/lb
Starting Grain Temp: 65 °F
 
Other Ingredients
Amount Name Cost Type Use Time
5 g Gypsum Water Agt Boil 1 hr.
 
Yeast
Wyeast - British Ale 1098
Amount:
1 Each
Cost:
Attenuation (avg):
74%
Flocculation:
Med-High
Optimum Temp:
64 - 72 °F
Starter:
Yes
Fermentation Temp:
-
Pitch Rate:
1.0 (M cells / ml / ° P) 336 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 2.75 Volumes
 
Target Water Profile
London (Porter, dark ales)
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
100 5 35 60 50 265
Mash Chemistry and Brewing Water Calculator
"Peanutgator Porter" American Porter beer recipe by Eric Muhlheim. All Grain, ABV 6.54%, IBU 84.35, SRM 26.36, Fermentables: (Maris Otter, Biscuit, Rye, Carafa III) Hops: (Warrior (16 AA), Fuggles (4.5 AA), Bramling Cross (6.5 AA)) Other: (Gypsum)
Recipe Photos
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-11-13 03:34 UTC
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