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J&M WiezenCitra 1

Method: Extract
Style: Weissbier
Boil Time: 60 min
Batch Size: 2.5 gallons (fermentor volume)
Pre Boil Size: 1.25 gallons
Post Boil Size: 1 gallons
Pre Boil Gravity: 1.051 (recipe based estimate)
Post Boil Gravity: 1.124 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 165 calories (Per 12oz)
Carbs: 16.7 g (Per 12oz)

Created: Saturday October 10th 2020

Original Gravity:

1.050

Final Gravity:

1.012

ABV (standard):

4.9%

IBU (tinseth):

22.9

SRM (morey):

3.8

Mash pH

n/a

Cost $

8.69

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
1.70 lb	Briess - LME Bavarian Wheat1.7 lb LME Bavarian Wheat	$ 3.94 / lb $ 6.70	37.6	3	51.5%
1.60 lb	Briess - LME Bavarian Wheat1.6 lb LME Bavarian Wheat - (late boil kettle addition)		37.6	3	48.5%
3.30 lbs / $ 6.70

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
0.50 oz	Domestic Hallertau0.5 oz Domestic Hallertau Hops		Pellet	3.9	Boil	60 min	14.67	50%
0.50 oz	Citra0.5 oz Citra Hops	$ 3.99 / oz $ 2.00	Pellet	11	Boil	5 min	8.25	50%
1 oz / $ 2.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
0.50 oz	Domestic Hallertau (Pellet)		14.67	50%
0.50 oz	Citra (Pellet)	$ 3.99 / oz $ 1.99	8.25	50%
1 oz / $ 1.99

Other Ingredients

Amount	Name	Cost	Type	Use	Time
0.25 oz	Orange Zest		Spice	Boil	5 min.

Yeast

Danstar - Munich Classic Wheat Beer Yeast

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	Low
Optimum Temp:	63 - 72 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 41 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: dextrose Amount: 3 oz Temp: 68 °F CO₂ Level: 4.04 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0

Last Updated and Sharing

400

Views

Brews

Public: Yup, Shared
Last Updated: 2020-10-12 16:30 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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