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American Amber Ale (AAA)

Method: All Grain
Style: American Amber Ale
Boil Time: 70 min
Batch Size: 100 liters (ending kettle volume)
Pre Boil Size: 120 liters
Pre Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 70% (ending kettle)
Calories: 167 calories (Per 330ml)
Carbs: 14.8 g (Per 330ml)

Created: Friday October 9th 2020

Original Gravity:

1.055

Final Gravity:

1.010

ABV (standard):

5.9%

IBU (tinseth):

20.2

SRM (morey):

10.0

Mash pH

5.7

Cost $

2,539.72

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
19 kg	BA Malt - Pilsen19 kg Pilsen	$ 80.00 / kg $ 1,520.00	37	2	73.8%
2 kg	German - Melanoidin2 kg Melanoidin		37	25	7.8%
3.74 kg	Bestmalz - Best RED X3.743 kg Best RED X	$ 219.00 / kg $ 819.72	36	12	14.5%
1 kg	BA Malt - Caramelo 601 kg Caramelo 60	$ 200.00 / kg $ 200.00	35	60	3.9%
25.74 kg / $ 2,539.72

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
70 g	Magnum70 g Magnum Hops		Pellet	11	Boil	60 min	20.24	100%
70 g / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
70 g	Magnum (Pellet) 70 g Magnum (Pellet) Hops		20.24	100%
70 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
37.5 L		Strike	67 °C	67 °C	60 min
Starting Mash Thickness: 1.5 L/kg Starting Grain Temp: 66 °C

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 475 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.65 Volumes

Target Water Profile

Fres-K

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

318

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Brews

Public: Yup, Shared
Last Updated: 2021-01-16 18:30 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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