Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Mount Hood (4.8 AA)1 oz Mount Hood (4.8 AA) Hops |
|
Pellet |
4.8 |
Boil at 212 °F
|
60 min |
16.61 |
50% |
|
1 oz |
Brewer's Gold1 oz Brewer's Gold Hops |
|
Pellet |
9 |
Boil at 212 °F
|
10 min |
6.77 |
50% |
|
2 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Mount Hood (4.8 AA) (Pellet) 0.99999999771257 oz Mount Hood (4.8 AA) (Pellet) Hops |
|
16.61 |
50% |
|
1 oz |
Brewer's Gold (Pellet) 0.99999999771257 oz Brewer's Gold (Pellet) Hops |
|
6.77 |
50% |
|
2 oz
/ $ 0.00
|
Yeast
|
White Labs - WLP 004
|
|
Amount:
|
1 Each |
Cost:
|
|
|
Attenuation (avg):
|
65%
|
Flocculation:
|
Low |
|
Optimum Temp:
|
65 - 78 °F |
Starter:
|
No |
|
Fermentation Temp:
|
70 °F
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
122 B cells required
|
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
Priming
|
Method: co2
CO2 Level: 1.65 Volumes |
Target Water Profile
Balanced Profile
"Mid nite magic" Sweet Stout beer recipe by Brewer Dick. Partial Mash, ABV 6.52%, IBU 23.38, SRM 45.36, Fermentables: (LME Golden Light, DME Traditional Dark, Carapils (Dextrine Malt), Chocolate, Organic Roasted Barley) Hops: (Mount Hood (4.8 AA), Brewer's Gold)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-10-12 23:09 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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