Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
25 lb |
German - Pilsner25 lb Pilsner |
|
38 |
1.6 |
40.3% |
|
2 lb |
German - CaraFoam2 lb German - CaraFoam |
|
37 |
1.8 |
3.2% |
|
25 lb |
American - Pale 2-Row25 lb American - Pale 2-Row |
|
37 |
1.8 |
40.3% |
|
10 lb |
American - Wheat10 lb Wheat |
|
38 |
1.8 |
16.1% |
|
62 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
8 oz |
Cascade8 oz Cascade Hops |
|
Pellet |
7 |
Boil
|
60 min |
40.33 |
36.4% |
|
8 oz |
Mosaic8 oz Mosaic Hops |
|
Pellet |
12.5 |
Boil
|
15 min |
35.74 |
36.4% |
|
6 oz |
Centennial6 oz Centennial Hops |
|
Pellet |
10 |
Boil
|
5 min |
8.61 |
27.3% |
|
22 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
8 oz |
Cascade (Pellet) 7.9999999817006 oz Cascade (Pellet) Hops |
|
40.33 |
36.4% |
|
8 oz |
Mosaic (Pellet) 7.9999999817006 oz Mosaic (Pellet) Hops |
|
35.74 |
36.4% |
|
6 oz |
Centennial (Pellet) 5.9999999862754 oz Centennial (Pellet) Hops |
|
8.61 |
27.3% |
|
22 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
18 gal |
Single Sparge |
Sparge |
-- |
156 °F |
60 min |
Starting Mash Thickness:
2 qt/lb
Starting Grain Temp:
145 °F |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 gal |
Espresso
|
|
Flavor |
Secondary |
3 days |
Yeast
|
- Mauribrew West Coast
|
|
Amount:
|
60 Grams |
Cost:
|
|
|
Attenuation (custom):
|
75%
|
Flocculation:
|
Low |
|
Optimum Temp:
|
65 - 78 °F |
Starter:
|
No |
|
Fermentation Temp:
|
-
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
557 B cells required
|
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
Priming
|
Method: co2
CO2 Level: 2.45 Volumes |
Target Water Profile
Balanced Profile
"Cofveve Coffee IPA" American IPA beer recipe by Carey Hauck. All Grain, ABV 7.56%, IBU 84.68, SRM 4.4, Fermentables: (Pilsner, German - CaraFoam, American - Pale 2-Row, Wheat) Hops: (Cascade, Mosaic, Centennial) Other: (Espresso)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-11-29 20:00 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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