PA Pale Ale Beer Recipe | All Grain Specialty IPA: New England IPA | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

PA Pale Ale

173 calories 15.7 g 12 oz
brewer logo
Beer Stats
Method: All Grain
Style: Specialty IPA: New England IPA
Boil Time: 60 min
Batch Size: 12 gallons (fermentor volume)
Pre Boil Size: 12.73 gallons
Post Boil Size: 11.23 gallons
Pre Boil Gravity: 1.050 (recipe based estimate)
Post Boil Gravity: 1.057 (recipe based estimate)
Efficiency: 81% (brew house)
Calories: 173 calories (Per 12oz)
Carbs: 15.7 g (Per 12oz)
Created: Wednesday October 7th 2020
Similar Recipes

Citra Iguana

by bluechev454

OG: 1.064 FG: 1.016 ABV: 6.2% IBU: 21

BS IPA (blackberry sour)

by thisiskaleb@hotmail.com

OG: 1.068 FG: 1.022 ABV: 6.1% IBU: 22

Hazy Orang IPA

by GolF

OG: 1.063 FG: 1.012 ABV: 6.8% IBU: 28

1.053
1.010
5.7%
26.6
4.5
5.7
n/a
Want no ads? Go Premium and unlock all our brewing tools!
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
18 lb Deer Creek - Keystone Pale18 lb Keystone Pale 37.7 2.9 85.7%
1.50 lb Deer Creek - Pale Wheat1.5 lb Pale Wheat 38.1 3.5 7.1%
1.50 lb Rolled Oats1.5 lb Rolled Oats 33 2.2 7.1%
21 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Newport GEMS1 oz Newport GEMS Hops Pellet 10.5 Boil 30 min 12.78 8.2%
2.50 oz Comet GEMS2.5 oz Comet GEMS Hops Pellet 8 Whirlpool at 180 °F 20 min 6.24 20.6%
2.65 oz Triple Pearl2.65 oz Triple Pearl Hops Pellet 9.2 Whirlpool at 180 °F 20 min 7.61 21.8%
3 oz Comet GEMS3 oz Comet GEMS Hops Pellet 8 Dry Hop 3 days 24.7%
3 oz Triple Pearl GEMS3 oz Triple Pearl GEMS Hops Pellet 9.2 Dry Hop 3 days 24.7%
12.15 oz / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
6.25 gal Strike 165 °F 151 °F 60 min
9.23 gal Sparge 168 °F 168 °F 15 min
Starting Mash Thickness: 1.25 qt/lb
Starting Grain Temp: 65 °F
 
Yeast
Lallemand - LALBREW® VOSS KVEIK ALE YEAST
Amount:
1 Each
Cost:
Attenuation (avg):
80%
Flocculation:
High
Optimum Temp:
77 - 104 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.75 (M cells / ml / ° P) 446 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
RO Water
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
32 3 0 30 35 0
Mash Chemistry and Brewing Water Calculator
"PA Pale Ale" Specialty IPA: New England IPA beer recipe by Two Shepherds Brewing. All Grain, ABV 5.69%, IBU 26.63, SRM 4.54, Fermentables: (Keystone Pale, Pale Wheat, Rolled Oats) Hops: (Newport GEMS, Comet GEMS, Triple Pearl, Triple Pearl GEMS)
Recipe Picture
Last Updated and Sharing
 
213
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-03-22 11:27 UTC
NEW Water Requirements:
PA Pale Ale
Equipment Profile Used

System Default

Close
Print
Water Requirements:
PA Pale Ale
Close
Print
Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
Ok
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top
Want no ads? Go Premium and unlock all our brewing tools!
Copyright © 2007-2024 Brewer's Friend, Inc. - Send Feedback - Terms - RSS Feed - Do Not Sell or Share My Personal Information