sMasH Monkey! Beer Recipe | All Grain American IPA | Brewer's Friend
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sMasH Monkey!

161 calories 18.7 g 330 ml
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 22 liters (fermentor volume)
Pre Boil Size: 26 liters
Post Boil Size: 23 liters
Pre Boil Gravity: 1.046 (recipe based estimate)
Post Boil Gravity: 1.052 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 161 calories (Per 330ml)
Carbs: 18.7 g (Per 330ml)
Created: Wednesday October 7th 2020
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Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg United Kingdom - Maris Otter Pale5 kg Maris Otter Pale 38 3.75 96%
210 g Thomas Fawcett - Caramalt210 g Caramalt 34 32 4%
5.21 kg / 0.00 €
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g Yakima Chief Hops - Simcoe LupuLN2 (Cryo)15 g Simcoe LupuLN2 (Cryo) Hops Lupulin Pellet 23 Boil 60 min 41.14 14.3%
30 g Yakima Chief Hops - Simcoe LupuLN2 (Cryo)30 g Simcoe LupuLN2 (Cryo) Hops Lupulin Pellet 23 Whirlpool at 80 °C 0 min 8.78 28.6%
60 g Yakima Chief Hops - Simcoe LupuLN2 (Cryo)60 g Simcoe LupuLN2 (Cryo) Hops Lupulin Pellet 23 Dry Hop at 17 °C 7 days 57.1%
105 g / 0.00 €
 
Yeast
Wyeast - Whitbread Ale 1099
Amount:
1 Each
Cost:
Attenuation (avg):
70%
Flocculation:
High
Optimum Temp:
18 - 24 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 99 B cells required
0.00 € Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"sMasH Monkey!" American IPA beer recipe by migueledls. All Grain, ABV 4.81%, IBU 49.92, SRM 7.07, Fermentables: (Maris Otter Pale, Caramalt) Hops: (Simcoe LupuLN2 (Cryo))
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-10-07 12:13 UTC
NEW Water Requirements:
sMasH Monkey!
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sMasH Monkey!
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Recipe Cost € (EUR)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost € Cost %
Fermentables €
Steeping Grains
(Extract Only)		 €
Hops €
Yeast €
Other €
Cost Per Barrel € 0.00
Cost Per Pint € 0.00
Total Cost € 0.00
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