Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
4 g |
Hallertau Blanc4 g Hallertau Blanc Hops |
|
Pellet |
10 |
Boil
|
60 min |
12.33 |
50% |
|
4 g |
Perle4 g Perle Hops |
|
Pellet |
8.2 |
Boil
|
20 min |
3.44 |
50% |
|
8 g
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
25 g |
Orange
|
|
Water Agt |
Mash |
0 min. |
Target Water Profile
Balanced Profile
"Wit bier" Witbier beer recipe by Rafael de Souza Vilela. BIAB, ABV 4.82%, IBU 15.77, SRM 3.52, Fermentables: (Pilsen, Wheat, Flaked Oats) Hops: (Hallertau Blanc, Perle) Other: (Orange)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-10-07 01:54 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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