Little Lyla IPA Beer Recipe | BIAB American IPA | Brewer's Friend

Little Lyla IPA

170 calories 15.5 g 12 oz
brewer logo
Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 75 min
Batch Size: 6.5 gallons (fermentor volume)
Pre Boil Size: 8 gallons
Post Boil Size: 7 gallons
Pre Boil Gravity: 1.046 (recipe based estimate)
Post Boil Gravity: 1.052 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Stone House Brewing
Calories: 170 calories (Per 12oz)
Carbs: 15.5 g (Per 12oz)
Created: Tuesday October 6th 2020
1.052
1.010
5.5%
44.7
4.9
n/a
n/a
Want no ads? Go Premium and unlock all our brewing tools!
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7 lb United Kingdom - Golden Promise7 lb Golden Promise 37 3 53.1%
3 lb Rahr - Standard 2-Row3 lb Standard 2-Row 36.8 1.8 22.7%
1 lb German - Vienna1 lb Vienna 37 4 7.6%
1 lb Rahr - White Wheat1 lb White Wheat 39.1 3.2 7.6%
1 lb Weyermann - Carafoam1 lb Carafoam 34.5 2.2 7.6%
3 oz Weyermann - Acidulated3 oz Acidulated 27 3.4 1.4%
13.19 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Nugget0.5 oz Nugget Hops Pellet 13.1 Boil 60 min 19.9 5.3%
1 oz Mosaic1 oz Mosaic Hops Pellet 12.1 Boil 7 min 9.88 10.5%
1 oz Citra1 oz Citra Hops Pellet 11 Boil 7 min 8.98 10.5%
1 oz Mosaic1 oz Mosaic Hops Pellet 12.1 Boil 2 min 3.11 10.5%
1 oz Citra1 oz Citra Hops Pellet 11 Boil 2 min 2.83 10.5%
2 oz Mosaic2 oz Mosaic Hops Pellet 12.1 Whirlpool at 160 °F 20 min 21.1%
2 oz Citra2 oz Citra Hops Pellet 11 Whirlpool at 160 °F 20 min 21.1%
1 oz Yakima Chief Hops - Simcoe LupuLN2 (Cryo)1 oz Simcoe LupuLN2 (Cryo) Hops Lupulin Pellet 24.5 Dry Hop 4 days 10.5%
9.50 oz / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
1 tsp Wyeast - Beer Nutrient Other Boil 10 min.
1 each BSG - Kerry Whirlfloc T Fining Boil 10 min.
 
Yeast
Lallemand - LALBREW® VOSS KVEIK ALE YEAST
Amount:
1 Each
Cost:
Attenuation (custom):
80%
Flocculation:
High
Optimum Temp:
77 - 104 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 111 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Little Lyla IPA" American IPA beer recipe by Stone House Brewing. BIAB, ABV 5.48%, IBU 44.69, SRM 4.87, Fermentables: (Golden Promise, Standard 2-Row, Vienna, White Wheat, Carafoam, Acidulated) Hops: (Nugget, Mosaic, Citra, Simcoe LupuLN2 (Cryo)) Other: (Beer Nutrient, Kerry Whirlfloc T)
Recipe Picture
Last Updated and Sharing
 
245
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-10-06 22:11 UTC
NEW Water Requirements:
Little Lyla IPA
Equipment Profile Used

System Default

Close
Print
Water Requirements:
Little Lyla IPA
Close
Print
Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
Ok
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top
Want no ads? Go Premium and unlock all our brewing tools!
Copyright © 2007-2024 Brewer's Friend, Inc. - Send Feedback - Terms - RSS Feed - Do Not Sell or Share My Personal Information