Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
15 g |
Saaz15 g Saaz Hops |
|
Pellet |
4.32 |
Boil
|
60 min |
21.06 |
42.9% |
10 g |
Saaz10 g Saaz Hops |
|
Pellet |
4.32 |
Boil
|
10 min |
5.09 |
28.6% |
10 g |
Saaz10 g Saaz Hops |
|
Pellet |
4.32 |
Boil at 100 °C
|
5 min |
2.8 |
28.6% |
35 g
/ 0.00 €
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
35 g |
Saaz (Pellet) 35 g Saaz (Pellet) Hops |
|
28.95 |
100.1% |
35 g
/ 0.00 €
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
6 L |
|
Strike |
54 °C |
54 °C |
-- |
|
|
Temperature |
52 °C |
52 °C |
10 min |
|
|
Temperature |
52 °C |
73 °C |
-- |
|
|
Temperature |
73 °C |
63 °C |
50 min |
|
|
Temperature |
63 °C |
78 °C |
10 min |
2 L |
|
Batch Sparge |
-- |
-- |
-- |
Priming
Method: co2
CO2 Level: 3.25 Volumes |
Target Water Profile
Balanced Profile
"Straf" Belgian Tripel beer recipe by Brewer #332826. BIAB, ABV 9.24%, IBU 28.95, SRM 18.01, Fermentables: (Pilsen, Vienna, Biscuit) Hops: (Saaz)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-12-08 23:14 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost € |
Cost % |
Fermentables |
€ |
|
Steeping Grains (Extract Only) |
€ |
|
Hops |
€ |
|
Yeast |
€ |
|
Other |
€ |
|
Cost Per Barrel |
€ 0.00 |
|
Cost Per Pint |
€ 0.00 |
|
Total Cost |
€ 0.00 |
|
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