Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
2 oz |
Tettnanger2 oz Tettnanger Hops |
|
Pellet |
4.5 |
Boil
|
15 min |
7.66 |
80% |
|
0.50 oz |
Liberty0.5 oz Liberty Hops |
|
Leaf/Whole |
4 |
Boil
|
60 min |
3.12 |
20% |
|
2.50 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
2 oz |
Tettnanger (Pellet) 1.9999999954251 oz Tettnanger (Pellet) Hops |
|
7.66 |
80% |
|
0.50 oz |
Liberty (Leaf/Whole) 0.49999999885628 oz Liberty (Leaf/Whole) Hops |
|
3.12 |
20% |
|
2.50 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
7.29 gal |
|
Strike |
167.9 °F |
154 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
68 °F |
Yeast
|
- sourviz
|
|
Amount:
|
1 Each |
Cost:
|
|
|
Attenuation (avg):
|
65%
|
Flocculation:
|
Low |
|
Optimum Temp:
|
65 - 78 °F |
Starter:
|
No |
|
Fermentation Temp:
|
-
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
193 B cells required
|
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
Target Water Profile
Balanced Profile
"American Sour (10 gallon)" No Profile Selected beer recipe by Brewer #333869. All Grain, ABV 3.99%, IBU 10.78, SRM 6.75, Fermentables: (Pilsner, WHITE WHEAT MALT, Caramel / Crystal 120L, Rice Hulls, Acidulated, Pale Ale) Hops: (Tettnanger, Liberty)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-10-05 15:17 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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