Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
4 kg |
The Swaen - Swaen Pilsner4 kg Swaen Pilsner |
|
38 |
2 |
26.8% |
1 kg |
The Swaen - Vienna1 kg Vienna |
|
37 |
4 |
6.7% |
100 g |
The Swaen - BlackSwaen Honey Biscuit100 g BlackSwaen Honey Biscuit |
|
36.8 |
30 |
0.7% |
1 kg |
The Swaen - WhiteSwaen Classic1 kg WhiteSwaen Classic |
|
37.7 |
2 |
6.7% |
500 g |
Weyermann - CaraPils500 g CaraPils |
|
32.8 |
2.62 |
3.4% |
2 kg |
Flaked Oats2 kg Flaked Oats |
|
33 |
2.2 |
13.4% |
6 kg |
The Swaen - Swaen Ale6 kg Swaen Ale |
|
38 |
3.5 |
40.3% |
300 g |
Flaked Wheat300 g Flaked Wheat |
|
34 |
2 |
2% |
14.90 kg / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
45 g |
Citra45 g Citra Hops |
|
Pellet |
11 |
Whirlpool at 80 °C
|
10 min |
4.37 |
19.6% |
45 g |
Mosaic45 g Mosaic Hops |
|
Pellet |
12.5 |
Whirlpool at 80 °C
|
10 min |
4.96 |
19.6% |
35 g |
El Dorado35 g El Dorado Hops |
|
Pellet |
15.7 |
Whirlpool at 80 °C
|
10 min |
4.85 |
15.2% |
35 g |
Citra35 g Citra Hops |
|
Pellet |
11 |
Dry Hop
|
3 days |
|
15.2% |
35 g |
Mosaic35 g Mosaic Hops |
|
Pellet |
12.5 |
Dry Hop
|
3 days |
3.86 |
15.2% |
35 g |
El Dorado35 g El Dorado Hops |
|
Pellet |
15.7 |
Dry Hop
|
3 days |
|
15.2% |
230 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
80 g |
Citra (Pellet) 80 g Citra (Pellet) Hops |
|
4.37 |
34.8% |
80 g |
Mosaic (Pellet) 80 g Mosaic (Pellet) Hops |
|
8.82 |
34.8% |
70 g |
El Dorado (Pellet) 70 g El Dorado (Pellet) Hops |
|
4.85 |
30.4% |
230 g
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 g |
Yeast Nutrient
|
|
Other |
Boil |
10 min. |
7 g |
Calcium Chloride (dihydrate)
|
|
Water Agt |
Mash |
10 min. |
5 g |
Gypsum
|
|
Water Agt |
Mash |
10 min. |
Target Water Profile
Balanced Profile
"Skool Daze" No Profile Selected beer recipe by Anthony Hirst. All Grain, ABV 6.43%, IBU 14.18, SRM 7.67, Fermentables: ( Swaen Pilsner, Vienna, BlackSwaen Honey Biscuit, WhiteSwaen Classic, CaraPils, Flaked Oats, Swaen Ale, Flaked Wheat) Hops: (Citra, Mosaic, El Dorado) Other: (Yeast Nutrient, Calcium Chloride (dihydrate), Gypsum)
Last Updated and Sharing
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- Last Updated: 2020-10-18 09:57 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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