Brew Log History
Ambient: {{ stats.ambient | number:0 }} °F
OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
{{ formatHeaderDate(dates.navStart) | date:'mediumDate' }} to {{ formatHeaderDate(dates.navEnd) | date:'mediumDate' }}
Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
39 lb |
American - Pilsner39 lb Pilsner |
|
37 |
1.8 |
60% |
|
19 lb |
American - Wheat19 lb Wheat |
|
38 |
1.8 |
29.2% |
|
5 lb |
Flaked Oats5 lb Flaked Oats |
|
33 |
2.2 |
7.7% |
|
0.50 lb |
Molasses0.5 lb Molasses - (late boil kettle addition) |
|
36 |
80 |
0.8% |
|
1.50 lb |
Honey1.5 lb Honey - (late boil kettle addition) |
|
35 |
2 |
2.3% |
|
65 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
2 oz |
Magnum2 oz Magnum Hops |
|
Pellet |
15 |
Boil
|
60 min |
18.35 |
15.4% |
|
2 oz |
Hallertau Mittelfruh2 oz Hallertau Mittelfruh Hops |
|
Pellet |
3.75 |
Boil
|
30 min |
3.53 |
15.4% |
|
3 oz |
Hallertau Mittelfruh3 oz Hallertau Mittelfruh Hops |
|
Pellet |
3.75 |
Whirlpool at 190 °F
|
15 min |
1.09 |
23.1% |
|
6 oz |
Saaz6 oz Saaz Hops |
|
Pellet |
3.5 |
Whirlpool at 190 °F
|
15 min |
2.03 |
46.2% |
|
13 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
2 oz |
Magnum (Pellet) 1.9999999954251 oz Magnum (Pellet) Hops |
|
18.35 |
15.4% |
|
5 oz |
Hallertau Mittelfruh (Pellet) 4.9999999885628 oz Hallertau Mittelfruh (Pellet) Hops |
|
4.62 |
38.5% |
|
6 oz |
Saaz (Pellet) 5.9999999862754 oz Saaz (Pellet) Hops |
|
2.03 |
46.2% |
|
13 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
37 gal |
|
Temperature |
154 °F |
154 °F |
60 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
3 each |
Whirlfloc
|
|
Fining |
Boil |
10 min. |
Target Water Profile
Shop June 2019
"Kottbusser" Clone Beer recipe by AHA. BIAB, ABV 5.57%, IBU 25, SRM 4.57, Fermentables: (Pilsner, Wheat, Flaked Oats, Molasses, Honey) Hops: (Magnum, Hallertau Mittelfruh, Saaz) Other: (Whirlfloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-01-26 23:05 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Recipe Tools ▼
Brew!
