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Black RIPA

Method: BIAB
Style: Specialty IPA: Black IPA
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 28 liters
Post Boil Size: 21 liters
Pre Boil Gravity: 1.047 (recipe based estimate)
Post Boil Gravity: 1.063 (recipe based estimate)
Efficiency: 60% (brew house)
Calories: 192 calories (Per 330ml)
Carbs: 17.4 g (Per 330ml)

Created: Monday September 28th 2020

Original Gravity:

1.063

Final Gravity:

1.012

ABV (standard):

6.7%

IBU (tinseth):

61.6

SRM (morey):

39.0

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
5.40 kg	Barrett Burston - Pale Malt5.4 kg Pale Malt	37	2	76.1%
1 kg	Gladfield - Rye Malt1 kg Rye Malt	40.2	3	14.1%
0.50 kg	German - Carafa III0.5 kg Carafa III	32	535	7%
0.20 kg	American - Caramel / Crystal 60L0.2 kg Caramel / Crystal 60L	34	60	2.8%
7.10 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
15 g	Green Bullet15 g Green Bullet Hops	Pellet	11	Boil	60 min	20.48	4.8%
50 g	Barth-Haas - Enigma50 g Enigma Hops	Pellet	13.5	Whirlpool	20 min	16.07	15.9%
50 g	Citra50 g Citra Hops	Pellet	11	Whirlpool	20 min	13.1	15.9%
50 g	Centennial50 g Centennial Hops	Pellet	10	Whirlpool	20 min	11.91	15.9%
50 g	Barth-Haas - Enigma50 g Enigma Hops	Pellet	13.5	Dry Hop	3 days		15.9%
50 g	Citra50 g Citra Hops	Pellet	11	Dry Hop	3 days		15.9%
50 g	Centennial50 g Centennial Hops	Pellet	10	Dry Hop	3 days		15.9%
315 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
15 g	Green Bullet (Pellet) 15 g Green Bullet (Pellet) Hops	20.48	4.8%
100 g	Barth-Haas - Enigma (Pellet) 100 g Enigma (Pellet) Hops	16.07	31.8%
100 g	Citra (Pellet) 100 g Citra (Pellet) Hops	13.1	31.8%
100 g	Centennial (Pellet) 100 g Centennial (Pellet) Hops	11.91	31.8%
315 g / $ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 113 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

566

Views

Brews

Public: Yup, Shared
Last Updated: 2020-09-28 06:21 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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