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Awesome Recipe

Method: All Grain
Style: Mixed-Style Beer
Boil Time: 70 min
Batch Size: 3000 liters (fermentor volume)
Pre Boil Size: 3200 liters
Post Boil Size: 3100 liters
Pre Boil Gravity: 10.2 °P (recipe based estimate)
Post Boil Gravity: 10.5 °P (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 128 calories (Per 330ml)
Carbs: 11.6 g (Per 330ml)

Created: Saturday September 26th 2020

Original Gravity:

10.5 °P

Final Gravity:

2.1 °P

ABV (standard):

4.5%

IBU (tinseth):

4.2

EBC (ebcmorey):

8.3

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	EBC	Bill %
325 kg	Ireks - Pilsner Malt325 kg Pilsner Malt	36	3.31	48.1%
125 kg	Ireks - Munich Malt125 kg Munich Malt	36.8	19.85	18.5%
25 kg	Ireks - Crystal Maple25 kg Crystal Maple	36.3	4.11	3.7%
200 kg	Grape200 kg Grape	7.15		29.6%
675 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1,500 g	Magnum1500 g Magnum Hops	Pellet	15	Boil	0 min		23.1%
2,000 g	Nelson Sauvin2000 g Nelson Sauvin Hops	Pellet	12.5	Whirlpool	0 min	4.17	30.8%
3,000 g	Nelson Sauvin3000 g Nelson Sauvin Hops	Pellet	12.5	Dry Hop	5 days		46.2%
6,500 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1,500 g	Magnum (Pellet) 1500 g Magnum (Pellet) Hops		23.1%
5,000 g	Nelson Sauvin (Pellet) 5000 g Nelson Sauvin (Pellet) Hops	4.17	77%
6,500 g / $ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	2 Kilograms	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.5 (M cells / ml / ° P) 15812 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

234

Views

Brews

Public: Yup, Shared
Last Updated: 2020-09-26 11:05 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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