Bitter Belgian Ale Beer Recipe | BIAB British Strong Ale | Brewer's Friend

Bitter Belgian Ale

229 calories 23.9 g 330 ml
brewer logo
Beer Stats
Method: BIAB
Style: British Strong Ale
Boil Time: 80 min
Batch Size: 15.5 liters (fermentor volume)
Pre Boil Size: 20 liters
Pre Boil Gravity: 1.052 (recipe based estimate)
Efficiency: 80% (brew house)
Source: Barry
Calories: 229 calories (Per 330ml)
Carbs: 23.9 g (Per 330ml)
Created: Friday February 7th 2014
1.074
1.019
7.3%
45.2
18.0
n/a
n/a
Want no ads? Go Premium and unlock all our brewing tools!
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 kg United Kingdom - Maris Otter Pale4 kg Maris Otter Pale 38 3.75 90.9%
0.10 kg United Kingdom - Roasted Barley0.1 kg Roasted Barley 29 550 2.3%
0.30 kg Cane Sugar0.3 kg Cane Sugar - (late boil kettle addition) 46 0 6.8%
4.40 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
13 g East Kent Goldings13 g East Kent Goldings Hops Leaf/Whole 5.7 First Wort 80 min 12.6 26%
37 g East Kent Goldings37 g East Kent Goldings Hops Leaf/Whole 5.7 Boil 80 min 32.61 74%
50 g / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
26 L Infusion -- 66 °C 70 min
 
Yeast
Fermentis - Safbrew - Specialty Ale Yeast T-58
Amount:
1 Each
Cost:
Attenuation (avg):
70%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
 
Notes

first wort hopped 13g EKG

brewed 7th February 2015
fermented for 5 weeks

Recipe Picture
Last Updated and Sharing
 
2,871
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-08-09 09:19 UTC
NEW Water Requirements:
Bitter Belgian Ale
Equipment Profile Used

System Default

Close
Print
Water Requirements:
Bitter Belgian Ale
Close
Print
Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
Ok
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top
Want no ads? Go Premium and unlock all our brewing tools!
Copyright © 2007-2024 Brewer's Friend, Inc. - Send Feedback - Terms - RSS Feed - Do Not Sell or Share My Personal Information