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Hop Bomb IPA

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 11.5 gallons (fermentor volume)
Pre Boil Size: 14 gallons
Post Boil Size: 12.5 gallons
Pre Boil Gravity: 1.050 (recipe based estimate)
Post Boil Gravity: 1.056 (recipe based estimate)
Efficiency: 70% (brew house)
Source: C Hinds
Calories: 184 calories (Per 12oz)
Carbs: 16.9 g (Per 12oz)

Created: Friday September 25th 2020

Original Gravity:

1.056

Final Gravity:

1.011

ABV (standard):

6.0%

IBU (tinseth):

47.5

SRM (morey):

4.3

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
22 lb	US - Pale 2-Row22 lb Pale 2-Row	37	1.8	87.1%
1 lb	Riverbend Malt - Munich - Light 10L1 lb Munich - Light 10L	37	10	4%
2 lb	Viking - Dextrine Malt2 lb Dextrine Malt	33	1.8	7.9%
0.25 lb	Torrified Wheat0.25 lb Torrified Wheat	36	2	1%
25.25 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Simcoe1 oz Simcoe Hops	Pellet	13.3	Boil	30 min	16.84	11.1%
1 oz	citra1 oz citra Hops	Leaf/Whole	12.5	Boil	5 min	3.73	11.1%
2 oz	Mosaic2 oz Mosaic Hops	Pellet	12.1	Boil	5 min	7.95	22.2%
1 oz	Amarillo1 oz Amarillo Hops	Pellet	10.7	Boil	5 min	3.51	11.1%
2 oz	styrian Wolf2 oz styrian Wolf Hops	Pellet	12.4	Whirlpool	15 min	8.08	22.2%
1 oz	Amarillo1 oz Amarillo Hops	Pellet	10.7	Whirlpool	15 min	3.48	11.1%
1 oz	Mosaic1 oz Mosaic Hops	Pellet	12.1	Whirlpool	15 min	3.94	11.1%
9 oz / $ 0.00

Show Summary View

Hops Summary

Amount	Variety	IBU	Bill %
1 oz	Simcoe (Pellet)	16.84	11.1%
1 oz	citra (Leaf/Whole)	3.73	11.1%
3 oz	Mosaic (Pellet)	11.89	33.3%
2 oz	Amarillo (Pellet)	6.99	22.2%
2 oz	styrian Wolf (Pellet)	8.08	22.2%
9 oz / $ 0.00

Yeast

Wyeast - American Ale 1056

Amount:	4 Liters	Cost:
Attenuation (custom):	81%	Flocculation:	Med-Low
Optimum Temp:	60 - 72 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 210 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 0 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

497

Views

Brews

Public: Yup, Shared
Last Updated: 2020-10-08 15:59 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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